Tuna / Potato/ Onion Casserole — Seafood recipe

Tuna / Potato/ Onion Casserole

Eats Now Editorial Team  · 462 kcal  · Seafood

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Try this homemade Tuna / Potato/ Onion Casserole recipe the whole family will love. Made with butter, onions, flour and salt. Easy step-by-step instruct…

This Tuna / Potato/ Onion Casserole relies on simple, everyday ingredients such as butter, raw onions (thick slices), flour and salt. It comes together quickly and makes 4 servings, at about 462 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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