How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Dip #1?

You need 8 ingredients. The key ingredients include: 8 oz. cream cheese, 7 oz. can crabmeat, 2 Tbsp. chopped green onion, 2 Tbsp. milk, and more.

Is Crab Dip #1 suitable as seafood?

Yes, Crab Dip #1 falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Dip #1?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Dip #1 Recipe

Name: Crab Dip #1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 7 oz. can crabmeat; 2 Tbsp. chopped green onion; 2 Tbsp. milk; 1/2 tsp. horseradish; 1/4 tsp. salt; dash of pepper; 1/3 c. sliced toasted almonds

Crab Dip #1 – a delicious recipe with cream cheese, crabmeat, green onion, milk, horseradish, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese
7 oz. can crabmeat
2 Tbsp. chopped green onion
2 Tbsp. milk
1/2 tsp. horseradish
1/4 tsp. salt
dash of pepper
1/3 c. sliced toasted almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Seafood

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Crab Dip #1

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