How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Crescent Loaf?

You need 6 ingredients. The key ingredients include: 1 tube (8 ounces) refrigerated crescent rolls, 2 packages (3 ounces each) cream cheese, softened, 1/3 cup chopped onion, 1/2 teaspoon dill weed, and more.

Is Crab Crescent Loaf suitable as seafood?

Yes, Crab Crescent Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Crescent Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Crescent Loaf Recipe

Name: Crab Crescent Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tube (8 ounces) refrigerated crescent rolls; 2 packages (3 ounces each) cream cheese, softened; 1/3 cup chopped onion; 1/2 teaspoon dill weed; 1 cup chopped imitation crabmeat or 1 can (6 ounces) lump crabmeat, drained; 1 egg yolk, lightly beaten

Crab Crescent Loaf – a delicious recipe with crescent rolls, cream cheese, onion, dill weed, imitation crabmeat, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tube (8 ounces) refrigerated crescent rolls
2 packages (3 ounces each) cream cheese, softened
1/3 cup chopped onion
1/2 teaspoon dill weed
1 cup chopped imitation crabmeat or 1 can (6 ounces) lump crabmeat, drained
1 egg yolk, lightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Seafood

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Crab Crescent Loaf

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