How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Casserole ?

You need 7 ingredients. The key ingredients include: 7 slices of bread with crust removed & cut into 4 pieces, 3/4# crab meat, 3 eggs, 2 1/2 cups milk, and more.

Is Crab Casserole suitable as seafood?

Yes, Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Casserole Recipe

Name: Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 slices of bread with crust removed & cut into 4 pieces; 3/4# crab meat; 3 eggs; 2 1/2 cups milk; 1/2# sharp cheddar cheese; 2 T rounded dry mustard moistened in milk; Salt and Pepper

Crab Casserole – a delicious recipe with bread, crab meat, eggs, milk, # sharp cheddar cheese, T. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

7 slices of bread with crust removed & cut into 4 pieces
3/4# crab meat
3 eggs
2 1/2 cups milk
1/2# sharp cheddar cheese
2 T rounded dry mustard moistened in milk
Salt and Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Seafood

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Crab Casserole

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