How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Canapes?

You need 7 ingredients. The key ingredients include: 1 (6 1/2 oz.) can crab meat, 1 small jar Old English cheese spread (or other brand), 1 stick butter or margarine, 1/4 tsp. garlic powder, and more.

Is Crab Canapes suitable as seafood?

Yes, Crab Canapes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Canapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Canapes Recipe

Name: Crab Canapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 1/2 oz.) can crab meat; 1 small jar Old English cheese spread (or other brand); 1 stick butter or margarine; 1/4 tsp. garlic powder; 1/2 tsp. seasoned salt; 1 Tbsp. mayo; 6 English muffins, split

Try this homemade Crab Canapes recipe the whole family will love. Made with crab meat, English cheese spread, butter and garlic powder. Easy step-by-ste…

This Crab Canapes relies on simple, everyday ingredients such as (6 1/2 oz.) can crab meat, butter or margarine, garlic powder and seasoned salt. It comes together quickly and makes 4 servings, at about 263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (6 1/2 oz.) can crab meat
1 small jar Old English cheese spread (or other brand)
1 stick butter or margarine
1/4 tsp. garlic powder
1/2 tsp. seasoned salt
1 Tbsp. mayo
6 English muffins, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Crab Canapes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions