How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Cakes Reid?

You need 8 ingredients. The key ingredients include: 1 lb crabmeat, 2 eggs, beaten, ¼ cup onion, chopped, ½ cup cracker crumbs or ½ cup cracker meal, and more.

Is Crab Cakes Reid suitable as seafood?

Yes, Crab Cakes Reid falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Cakes Reid?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crab Cakes Reid Recipe

Name: Crab Cakes Reid
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb crabmeat; 2 eggs, beaten; ¼ cup onion, chopped; ½ cup cracker crumbs or ½ cup cracker meal; 3 tablespoons mayonnaise; 1 dash Worcestershire sauce; 1 tablespoon mustard; ½ teaspoon Old Bay Seasoning

Crab Cakes Reid – a delicious recipe with crabmeat, eggs, onion, cracker crumbs, mayonnaise, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb crabmeat
2 eggs, beaten
¼ cup onion, chopped
½ cup cracker crumbs or ½ cup cracker meal
3 tablespoons mayonnaise
1 dash Worcestershire sauce
1 tablespoon mustard
½ teaspoon Old Bay Seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
176 kcal
Category
Seafood

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Crab Cakes Reid

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