Crab Cakes Canton — Seafood recipe

Crab Cakes Canton

Eats Now Editorial Team  · 76 kcal  · Seafood

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Bake this irresistible Crab Cakes Canton at home. Made with crab meat, bread crumbs, green onions and clove garlic. Easy step-by-step instructions inclu…

This Crab Cakes Canton relies on simple, everyday ingredients such as imitation crab meat, fresh bread crumbs, thinly sliced green onions and garlic. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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