How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Broccoli Bake?

You need 7 ingredients. The key ingredients include: 2 cups broccoli florets (steamed until just beginning to get soft, don't overcook), 1 (6 1/2 ounce) can crab, drained, 1/4 cup finely chopped red onion, 1/2 cup low-fat mayonnaise, and more.

Is Crab Broccoli Bake suitable as seafood?

Yes, Crab Broccoli Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Broccoli Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Broccoli Bake Recipe

Name: Crab Broccoli Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups broccoli florets (steamed until just beginning to get soft, don't overcook); 1 (6 1/2 ounce) can crab, drained; 1/4 cup finely chopped red onion; 1/2 cup low-fat mayonnaise; 1 teaspoon Dijon mustard; 1/2 teaspoon italian seasoning; 1/2 cup reduced-fat mozzarella cheese, shredded

Crab Broccoli Bake – a delicious recipe with broccoli florets, crab, red onion, low-fat mayonnaise, mustard, italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups broccoli florets (steamed until just beginning to get soft, don't overcook)
1 (6 1/2 ounce) can crab, drained
1/4 cup finely chopped red onion
1/2 cup low-fat mayonnaise
1 teaspoon Dijon mustard
1/2 teaspoon italian seasoning
1/2 cup reduced-fat mozzarella cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Seafood

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