How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab And Sweet Corn Soup?

You need 6 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 cup sweet corn kernels, 2 cups fish stock, salt and pepper to taste, and more.

Is Crab And Sweet Corn Soup suitable as seafood?

Yes, Crab And Sweet Corn Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab And Sweet Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab And Sweet Corn Soup Recipe

Name: Crab And Sweet Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 cup sweet corn kernels; 2 cups fish stock; salt and pepper to taste; 1 egg, beaten; 1 (6 ounce) can crabmeat, drained and flaked

Crab And Sweet Corn Soup – a delicious recipe with vegetable oil, sweet corn kernels, fish stock, salt, egg, crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon vegetable oil
1 cup sweet corn kernels
2 cups fish stock
salt and pepper to taste
1 egg, beaten
1 (6 ounce) can crabmeat, drained and flaked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Seafood

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