How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Shrimp Skewers?

You need 8 ingredients. The key ingredients include: 2 lbs fresh shrimp, peeled & deveined, 40 ounces pineapple chunks (save the juice), 1/2 lb bacon, cut in slices, 2 red peppers, sliced, and more.

Is Hawaiian Shrimp Skewers suitable as seafood?

Yes, Hawaiian Shrimp Skewers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hawaiian Shrimp Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Shrimp Skewers Recipe

Name: Hawaiian Shrimp Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs fresh shrimp, peeled & deveined; 40 ounces pineapple chunks (save the juice); 1/2 lb bacon, cut in slices; 2 red peppers, sliced; 1/2 lb mushroom cap; 1 pint cherry tomatoes; 8 ounces sweet and sour sauce; 16 skewers

Hawaiian Shrimp Skewers – a delicious recipe with fresh shrimp, pineapple, bacon, red peppers, mushroom cap, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs fresh shrimp, peeled & deveined
40 ounces pineapple chunks (save the juice)
1/2 lb bacon, cut in slices
2 red peppers, sliced
1/2 lb mushroom cap
1 pint cherry tomatoes
8 ounces sweet and sour sauce
16 skewers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
706 kcal
Category
Seafood

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Hawaiian Shrimp Skewers

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