Name: Crab and Shrimp Au Gratin
Yield: 4 servings
Ingredients: 4 tablespoons flour, all-purpose; 1/2 teaspoon black pepper; 13 cup sharp cheddar cheese spread; 1 cup cheddar cheese shredded; 1/2 teaspoon salt; 2 cups milk; 18 teaspoon red hot pepper sauce; 1/4 pound crab meat; 1/2 pound shrimp cooked; 1 x rice cooked, hot

1

Combine flour, salt, pepper and 1 cup milk.

2

Stir until smooth.

3

Combine cheese spread and remaining milk in top of double boiler, cook over hot water until cheese melts.

4

Add flour mixture and hot sauce to cheese mixture, stir until smooth.

5

Add shrimp and crab meat.

6

Pour into a greased 1 1/2 quart casserole dish and top with shredded cheese.

7

Bake at 350F (180C).

8

for 20 minutes.

9

Serve over hot cooked rice.

Crab and Shrimp Au Gratin

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