How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Fish Fillets?

You need 4 ingredients. The key ingredients include: 4 (4-ounce) orange roughy or flounder fillets, 1/2 cup marinara sauce, 3/4 cup (3 ounces) shredded part-skim mozzarella cheese, 1 teaspoon dried Italian seasoning.

Is Italian Fish Fillets suitable as seafood?

Yes, Italian Fish Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Italian Fish Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Fish Fillets Recipe

Name: Italian Fish Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (4-ounce) orange roughy or flounder fillets; 1/2 cup marinara sauce; 3/4 cup (3 ounces) shredded part-skim mozzarella cheese; 1 teaspoon dried Italian seasoning

Italian Fish Fillets – a delicious recipe with orange, marinara sauce, mozzarella cheese, Italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 (4-ounce) orange roughy or flounder fillets
1/2 cup marinara sauce
3/4 cup (3 ounces) shredded part-skim mozzarella cheese
1 teaspoon dried Italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp With Pineapple and Pickled Kumquats
Nasi Goreng
Camarones En Salsa / Shrimp in Sauce
Braised Whole Fish With Ginger Recipe

Italian Fish Fillets

How did you like this recipe?

Frequently Asked Questions