How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab And Cheese Dip?

You need 6 ingredients. The key ingredients include: 1 1/2 cup Mayo, 1 1/4 cup crab meat, 1/2 cup Cheddar cheese, grated, 1 tsp. Worcestershire sauce, and more.

Is Crab And Cheese Dip suitable as seafood?

Yes, Crab And Cheese Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab And Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab And Cheese Dip Recipe

Name: Crab And Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cup Mayo; 1 1/4 cup crab meat; 1/2 cup Cheddar cheese, grated; 1 tsp. Worcestershire sauce; 1 tsp. Horseradish; 1 tsp. French dressing

Crab And Cheese Dip – a delicious recipe with Mayo, crab meat, Cheddar cheese, Worcestershire sauce, Horseradish, French dressing. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 cup Mayo
1 1/4 cup crab meat
1/2 cup Cheddar cheese, grated
1 tsp. Worcestershire sauce
1 tsp. Horseradish
1 tsp. French dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
Seafood

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