Cowboy Soup

Name: Cowboy Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. shortening; 1 lb. lean ground beef; 1 c. chopped onion; 1 c. diced potatoes; 1 c. shredded cabbage; 1 c. sliced carrots; 1/2 c. rice; 1 c. sliced celery; 4 c. water; 2 (1 lb.) cans tomatoes; 1/2 tsp. basil; 1/4 tsp. thyme; 1 bay leaf; salt

Eats Now Editorial Team · 510 kcal · Soups & Stews

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Cowboy Soup – a delicious recipe with shortening, lean ground beef, onion, potatoes, cabbage, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. shortening
1 lb. lean ground beef
1 c. chopped onion
1 c. diced potatoes
1 c. shredded cabbage
1 c. sliced carrots
1/2 c. rice
1 c. sliced celery
4 c. water
2 (1 lb.) cans tomatoes
1/2 tsp. basil
1/4 tsp. thyme
1 bay leaf
salt

1
Brown ground beef and onion.
2
Add remaining ingredients and bring to a boil.
3
Simmer 1 1/2 hours.

510

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 Tbsp. shortening, 1 lb. lean ground beef, 1 c. chopped onion, 1 c. diced potatoes, and more.

Yes, Cowboy Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
510 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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