How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous Paella?

You need 9 ingredients. The key ingredients include: 4 ounces chorizo sausage, casing removed, 1 large onion, chopped, 1 (8 ounce) bottle clam juice, 1 ¼ cups low sodium chicken broth, and more.

Is Couscous Paella suitable as seafood?

Yes, Couscous Paella falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Couscous Paella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Couscous Paella Recipe

Name: Couscous Paella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces chorizo sausage, casing removed; 1 large onion, chopped; 1 (8 ounce) bottle clam juice; 1 ¼ cups low sodium chicken broth; 2 teaspoons cumin seeds; 9 12 ounces couscous, dried; 1 medium red bell pepper, chopped; 8 ounces baby shrimp, cooked; lime wedges or lemon wedge

Couscous Paella – a delicious recipe with chorizo sausage, onion, clam juice, chicken broth, cumin seeds, couscous. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 ounces chorizo sausage, casing removed
1 large onion, chopped
1 (8 ounce) bottle clam juice
1 ¼ cups low sodium chicken broth
2 teaspoons cumin seeds
9 12 ounces couscous, dried
1 medium red bell pepper, chopped
8 ounces baby shrimp, cooked
lime wedges or lemon wedge

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
205 kcal
Category
Seafood

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Couscous Paella

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