Bake this irresistible County Fair Funnel Cakes at home. Made with Oil, Egg, Milk and Flour. Easy step-by-step instructions included.
This County Fair Funnel Cakes relies on simple, everyday ingredients such as oil, whole egg, milk and flour. It comes together quickly and makes 4 servings, at about 1243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this County Fair Funnel Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026