Country-Style Chicken And Dumplings Recipe

Name: Country-Style Chicken And Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil; 2 large whole boneless, skinless chicken breasts, cut into 1-inch pieces; 2 large cloves garlic, crushed; 1 (16 oz.) jar whole onions, drained; 1 c. quartered medium-size fresh mushrooms (about 4 oz.); 1/4 c. butter or margarine; 1/4 c. all-purpose flour; 1 (16 oz.) can whole baby carrots, drained; 1 (9 oz.) pkg. frozen peas; 1 3/4 c. buttermilk baking mix; 1/4 c. chopped fresh parsley; 1/2 c. milk; 1 envelope instant chicken broth

Servings: persons

1 Tbsp. vegetable oil
2 large whole boneless, skinless chicken breasts, cut into 1-inch pieces
2 large cloves garlic, crushed
1 (16 oz.) jar whole onions, drained
1 c. quartered medium-size fresh mushrooms (about 4 oz.)
1/4 c. butter or margarine
1/4 c. all-purpose flour
1 (16 oz.) can whole baby carrots, drained
1 (9 oz.) pkg. frozen peas
1 3/4 c. buttermilk baking mix
1/4 c. chopped fresh parsley
1/2 c. milk
1 envelope instant chicken broth

1
In 12-inch skillet over medium-high heat, heat vegetable oil; add chicken.
2
Cook about 5 minutes, stirring frequently until golden brown.
3
Add garlic, onions and mushrooms; cook about 5 minutes, stirring frequently until vegetables are tender.
4
Remove mixture to bowl; keep warm.
5
In same skillet over medium heat, melt butter or margarine, add flour; cook 5 minutes, stirring constantly until mixture is golden brown.
6
Add instant chicken broth; gradually stir in 3 cups of water; cook about 10 minutes, stirring constantly until mixture is smooth and slightly thickened.
7
Add carrots and peas to skillet along with chicken and vegetables; bring to boil, covered.

1224

kcal

Calories

105

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 2 large whole boneless, skinless chicken breasts, cut into 1-inch pieces, 2 large cloves garlic, crushed, 1 (16 oz.) jar whole onions, drained, and more.

Yes, Country-Style Chicken And Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country-Style Chicken And Dumplings

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