How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexico Cornbread?

You need 5 ingredients. The key ingredients include: 2 lbs. ground beef, 1 pkg. taco mix (mild or hot), 1 can kernel corn, 2 boxes cornbread mix, and more.

Is Mexico Cornbread suitable as meat & poultry?

Yes, Mexico Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexico Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexico Cornbread Recipe

Name: Mexico Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. ground beef; 1 pkg. taco mix (mild or hot); 1 can kernel corn; 2 boxes cornbread mix; 1/3 cup water

Mexico Cornbread – a delicious recipe with ground beef, taco, kernel corn, cornbread mix, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. ground beef
1 pkg. taco mix (mild or hot)
1 can kernel corn
2 boxes cornbread mix
1/3 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
705 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexico Cornbread

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