How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Potato Chowder?

You need 14 ingredients. The key ingredients include: 6 bacon strips, diced, 1 medium onion, chopped, 3 celery ribs, chopped, 1/4 cup all-purpose flour, and more.

Is Country Potato Chowder suitable as soups & stews?

Yes, Country Potato Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Country Potato Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Potato Chowder Recipe

Name: Country Potato Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 bacon strips, diced; 1 medium onion, chopped; 3 celery ribs, chopped; 1/4 cup all-purpose flour; 1 quart half-and-half cream; 4 medium potatoes, peeled and cut into 1/2 inch cubes; 2 cans (10 3/4 oz. Each) condensed Cream of Celery soup, undiluted; 2 Tbsp dried parsley flakes; 1 Tbsp Worcestershire sauce; 1 tsp seasoned salt; 1/2 tsp. pepper; 1 cup sliced carrots; 1 cup fresh or frozen green beans, cut into 2-inch pieces; 1 can (14 3/4 oz) cream-style corn

Country Potato Chowder

Eats Now Editorial Team · 1433 kcal · Soups & Stews

Country Potato Chowder – a delicious recipe with bacon, onion, celery, all-purpose, cream, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Country Potato Chowder

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