Try this homemade Country Dijon Shrimp Saute recipe the whole family will love. Made with fresh shrimp, clove garlic, butter and white wine. Easy step-b…
This Country Dijon Shrimp Saute relies on simple, everyday ingredients such as garlic, minced, butter or margarine, dry white wine and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 862 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026