How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Cooking Biscuits?

You need 7 ingredients. The key ingredients include: 3 c. flour, 4 tsp. baking powder, 1/2 tsp. cream of tartar, 3/4 tsp. salt, and more.

Is Country Cooking Biscuits suitable as baking & desserts?

Yes, Country Cooking Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Country Cooking Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Cooking Biscuits Recipe

Name: Country Cooking Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 4 tsp. baking powder; 1/2 tsp. cream of tartar; 3/4 tsp. salt; 1/2 c. shortening; 1 egg, beaten; 1 1/8 c. milk

Country Cooking Biscuits – a delicious recipe with flour, baking powder, cream of tartar, salt, shortening, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
4 tsp. baking powder
1/2 tsp. cream of tartar
3/4 tsp. salt
1/2 c. shortening
1 egg, beaten
1 1/8 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
739 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Country Cooking Biscuits

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