How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Casserole Breakfast?

You need 8 ingredients. The key ingredients include: 6 slices bread, cubed, 1 lb. sausage, cooked, drained and crumbled, 6 to 10 eggs, beaten, 1 1/2 c. sharp Cheddar cheese, grated, and more.

Is Country Casserole Breakfast suitable as breakfast?

Yes, Country Casserole Breakfast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Country Casserole Breakfast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Casserole Breakfast Recipe

Name: Country Casserole Breakfast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bread, cubed; 1 lb. sausage, cooked, drained and crumbled; 6 to 10 eggs, beaten; 1 1/2 c. sharp Cheddar cheese, grated; 2 c. milk; 1 1/2 tsp. salt; pepper to taste; 1 tsp. dry mustard

Country Casserole Breakfast – a delicious recipe with bread, sausage, eggs, Cheddar cheese, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 slices bread, cubed
1 lb. sausage, cooked, drained and crumbled
6 to 10 eggs, beaten
1 1/2 c. sharp Cheddar cheese, grated
2 c. milk
1 1/2 tsp. salt
pepper to taste
1 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
Breakfast

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