How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Nut Loaf?

You need 11 ingredients. The key ingredients include: 2 c. cottage cheese, sieved, 1 c. nut meats, coarsely cut, 1 c. crushed corn flakes, 1 Tbsp. grated onion, and more.

Is Cottage Cheese Nut Loaf suitable as meat & poultry?

Yes, Cottage Cheese Nut Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Nut Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cottage Cheese Nut Loaf Recipe

Name: Cottage Cheese Nut Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cottage cheese, sieved; 1 c. nut meats, coarsely cut; 1 c. crushed corn flakes; 1 Tbsp. grated onion; 2 Tbsp. parsley, minced fine; 1 Tbsp. bacon fat; 1/2 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. sage; 1/8 tsp. thyme; 1/8 tsp. cloves

Cottage Cheese Nut Loaf

Eats Now Editorial Team · 559 kcal · Meat & Poultry

Cottage Cheese Nut Loaf – a delicious recipe with cottage cheese, nut meats, corn flakes, onion, parsley, bacon fat. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cottage Cheese Nut Loaf

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