How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Salad Loaf?

You need 9 ingredients. The key ingredients include: 1 1/2 c. mayo (24 Tbsp.), 1 1/4 c. sour cream (10 oz.), 2 Tbsp. parsley, 2 Tbsp. minced onion, and more.

Is Corned Beef Salad Loaf suitable as salads?

Yes, Corned Beef Salad Loaf falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corned Beef Salad Loaf?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corned Beef Salad Loaf Recipe

Name: Corned Beef Salad Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. mayo (24 Tbsp.); 1 1/4 c. sour cream (10 oz.); 2 Tbsp. parsley; 2 Tbsp. minced onion; 2 tsp. Beau Monde spice; 2 tsp. dill weed; 1/2 to 1 lb. chipped corned beef; 1 large loaf pumpernickel; party rye

Corned Beef Salad Loaf – a delicious recipe with mayo, sour cream, parsley, onion, Monde spice, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 c. mayo (24 Tbsp.)
1 1/4 c. sour cream (10 oz.)
2 Tbsp. parsley
2 Tbsp. minced onion
2 tsp. Beau Monde spice
2 tsp. dill weed
1/2 to 1 lb. chipped corned beef
1 large loaf pumpernickel
party rye

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Salads

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Corned Beef Salad Loaf

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