Molded Cranberry Jello Salad Recipe

1. 1

   Dissolve gelatin with boiling water, then add in the cool water (minus 1/2 c.).

2. 2

   Blend the gelatin (a little at a time) with your electric beater into the liquid removed cranberry sauce.

3. 3

   Let cold a little, then ad the apple, celery and nuts.

4. 4

   Chill.

5. 5

   Preferably overnight.

6. 6

   Serve on lettuce.

7. 7

   Add in a glob of salad dressing to lettuce, if you like!

8. 8

   This is tart and tasty with chicken and pork chops.

* Per serving · 4 servings · Values may vary.

No additional tips available.