How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Salad?

You need 9 ingredients. The key ingredients include: 1 can corned beef, broken up, 1 can beef consomme, 1 c. hot water, 1 (3 oz.) lemon jello, and more.

Is Corned Beef Salad suitable as salads?

Yes, Corned Beef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corned Beef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corned Beef Salad Recipe

Name: Corned Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can corned beef, broken up; 1 can beef consomme; 1 c. hot water; 1 (3 oz.) lemon jello; 1 c. chopped celery; 1/2 c. chopped green pepper; 1 small onion, chopped (size of walnut); 3 hard-boiled eggs; 1 c. mayonnaise

Corned Beef Salad – a delicious recipe with corned beef, beef consomme, water, lemon jello, celery, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can corned beef, broken up
1 can beef consomme
1 c. hot water
1 (3 oz.) lemon jello
1 c. chopped celery
1/2 c. chopped green pepper
1 small onion, chopped (size of walnut)
3 hard-boiled eggs
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1047 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pumpkin Bread
Watergate Salad
Grasshopper Salad
Apricot Salad

Corned Beef Salad

How did you like this recipe?

Frequently Asked Questions