How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef On Bun?

You need 7 ingredients. The key ingredients include: 1 (12 oz.) can corned beef, 8 hamburger buns, 1/2 c. chopped celery, 1/2 c. chopped onion, and more.

Is Corned Beef On Bun suitable as meat & poultry?

Yes, Corned Beef On Bun falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef On Bun?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef On Bun Recipe

Name: Corned Beef On Bun
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) can corned beef; 8 hamburger buns; 1/2 c. chopped celery; 1/2 c. chopped onion; 2 Tbsp. salad dressing; 1 Tbsp. mustard; 8 slices cheese

Corned Beef On Bun – a delicious recipe with corned beef, buns, celery, onion, salad dressing, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (12 oz.) can corned beef
8 hamburger buns
1/2 c. chopped celery
1/2 c. chopped onion
2 Tbsp. salad dressing
1 Tbsp. mustard
8 slices cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
649 kcal
Category
Meat & Poultry

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Corned Beef On Bun

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