How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Hash?

You need 6 ingredients. The key ingredients include: 2 cups chopped cooked leftover corned beef, 3 cups chopped, cooked potatoes, 6 teaspoons minced onions, salt and pepper, and more.

Is Corned Beef Hash suitable as meat & poultry?

Yes, Corned Beef Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Hash Recipe

Name: Corned Beef Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 cups chopped cooked leftover corned beef; 3 cups chopped, cooked potatoes; 6 teaspoons minced onions; salt and pepper; 1/2 cup milk; 2 teaspoons oil

Corned Beef Hash – a delicious recipe with beef, potatoes, onions, salt, milk, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups chopped cooked leftover corned beef
3 cups chopped, cooked potatoes
6 teaspoons minced onions
salt and pepper
1/2 cup milk
2 teaspoons oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Corned Beef Hash

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