How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Cheese Ball?

You need 5 ingredients. The key ingredients include: 3 large pkg. cream cheese, softened, 1 large onion, chopped fine, 1 can corned beef, 2 Tbsp. Worcestershire sauce, and more.

Is Corned Beef Cheese Ball suitable as meat & poultry?

Yes, Corned Beef Cheese Ball falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Cheese Ball Recipe

Name: Corned Beef Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large pkg. cream cheese, softened; 1 large onion, chopped fine; 1 can corned beef; 2 Tbsp. Worcestershire sauce; 2 Tbsp. Accent

Corned Beef Cheese Ball – a delicious recipe with cream cheese, onion, corned beef, Worcestershire sauce, Accent. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 large pkg. cream cheese, softened
1 large onion, chopped fine
1 can corned beef
2 Tbsp. Worcestershire sauce
2 Tbsp. Accent

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
522 kcal
Category
Meat & Poultry

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Corned Beef Cheese Ball

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