Name: Corned Beef Casserole
Yield: 4 servings
Ingredients: 8 oz. macaroni or noodles; 12 oz. can corned beef, cubed; 4 oz. American cheese, cubed; 1 can mushroom soup; 1 c. milk; 1/2 c. onion, chopped; 1/2 c. buttered bread crumbs

Corned Beef Casserole – a delicious recipe with macaroni, corned beef, American cheese, mushroom soup, milk, onion. Easy to follow and perfect for any occasion.

Servings: 4 persons

8 oz. macaroni or noodles
12 oz. can corned beef, cubed
4 oz. American cheese, cubed
1 can mushroom soup
1 c. milk
1/2 c. onion, chopped
1/2 c. buttered bread crumbs

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corned Beef Casserole

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