How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Sausage Bake?

You need 5 ingredients. The key ingredients include: 32 ounces sauerkraut, drained, 2 tablespoons sweet onions, chopped, 2 lbs kielbasa, sliced, 2 ⅓ cups mashed potatoes, prepared (8 servings), and more.

Is Sauerkraut Sausage Bake suitable as meat & poultry?

Yes, Sauerkraut Sausage Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Sausage Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Sausage Bake Recipe

Name: Sauerkraut Sausage Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 ounces sauerkraut, drained; 2 tablespoons sweet onions, chopped; 2 lbs kielbasa, sliced; 2 ⅓ cups mashed potatoes, prepared (8 servings); 5 tablespoons parmesan cheese, grated

Sauerkraut Sausage Bake – a delicious recipe with sauerkraut, sweet onions, kielbasa, potatoes, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

32 ounces sauerkraut, drained
2 tablespoons sweet onions, chopped
2 lbs kielbasa, sliced
2 ⅓ cups mashed potatoes, prepared (8 servings)
5 tablespoons parmesan cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
Meat & Poultry

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Sauerkraut Sausage Bake

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