Corned Beef, Cabbage, Potatoes, And Carrots — Meat & Poultry recipe

Corned Beef, Cabbage, Potatoes, And Carrots

Eats Now Editorial Team  · 173 kcal  · Meat & Poultry

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Try this homemade Corned Beef, Cabbage, Potatoes, And Carrots recipe the whole family will love. Made with packet, red potatoes, carrots and cabbage. Ea…

This Corned Beef, Cabbage, Potatoes, And Carrots relies on simple, everyday ingredients such as small red potatoes, halved, baby carrots and cabbage, coarsely chopped. It comes together quickly and makes 4 servings, at about 173 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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