How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Ball?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1 tsp. grated onion, 3 tsp. horseradish, 4 drops Tabasco, and more.

Is Corned Beef Ball suitable as meat & poultry?

Yes, Corned Beef Ball falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Ball Recipe

Name: Corned Beef Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 tsp. grated onion; 3 tsp. horseradish; 4 drops Tabasco; 1 c. finely chopped beef (Armour in jar); chopped nuts; parsley

Corned Beef Ball – a delicious recipe with cream cheese, onion, horseradish, beef, nuts, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. cream cheese
1 tsp. grated onion
3 tsp. horseradish
4 drops Tabasco
1 c. finely chopped beef (Armour in jar)
chopped nuts
parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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