How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef And Cabbage?

You need 8 ingredients. The key ingredients include: 2 each onions sliced, 2 1/2 pounds corned beef, 1 cup apple juice, 1/4 cup brown sugar packed, and more.

Is Corned Beef And Cabbage suitable as meat & poultry?

Yes, Corned Beef And Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef And Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef And Cabbage Recipe

Name: Corned Beef And Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 each onions sliced; 2 1/2 pounds corned beef; 1 cup apple juice; 1/4 cup brown sugar packed; 2 teaspoons orange zest finely shredded; 2 teaspoons prepared mustard prepared; 6 each cloves whole; 6 each cabbage wedges

Corned Beef And Cabbage – a delicious recipe with onions, corned beef, apple juice, brown sugar, orange zest, cabbage wedges. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 each onions sliced
2 1/2 pounds corned beef
1 cup apple juice
1/4 cup brown sugar packed
2 teaspoons orange zest finely shredded
2 teaspoons prepared mustard prepared
6 each cloves whole
6 each cabbage wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Corned Beef And Cabbage

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