How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Salad?

You need 8 ingredients. The key ingredients include: 4 cups cooked cornbread, crumbled, 1 12-2 cups mayonnaise, 2 stalks celery, chopped, 1 large green pepper, chopped, and more.

Is Cornbread Salad suitable as salads?

Yes, Cornbread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cornbread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Salad Recipe

Name: Cornbread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked cornbread, crumbled; 1 12-2 cups mayonnaise; 2 stalks celery, chopped; 1 large green pepper, chopped; 1 (4 ounce) jar pimientos; 14-½ cup chopped onion; 2 large tomatoes, chopped; ¾ cup chopped pecans (optional)

Cornbread Salad – a delicious recipe with mayonnaise, stalks celery, green pepper, pimientos, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 cups cooked cornbread, crumbled
1 12-2 cups mayonnaise
2 stalks celery, chopped
1 large green pepper, chopped
1 (4 ounce) jar pimientos
14-½ cup chopped onion
2 large tomatoes, chopped
¾ cup chopped pecans (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Salads

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Cornbread Salad

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