How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Salad?

You need 7 ingredients. The key ingredients include: 1 box jiffy cornbread mix, baked and crumbled, 2 diced bell peppers, 2 diced onions, 2 diced tomatoes, and more.

Is Cornbread Salad suitable as salads?

Yes, Cornbread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cornbread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Salad Recipe

Name: Cornbread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box jiffy cornbread mix, baked and crumbled; 2 diced bell peppers; 2 diced onions; 2 diced tomatoes; 2 lbs (.9 kg). bacon, fried and crumbled; 1 cup (225 ml) mayonnaise; 1/4 cup (60 ml) pickle juice (I always add extra pickle juice)

Cornbread Salad – a delicious recipe with bell peppers, onions, tomatoes, mayonnaise, pickle juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 box jiffy cornbread mix, baked and crumbled
2 diced bell peppers
2 diced onions
2 diced tomatoes
2 lbs (.9 kg). bacon, fried and crumbled
1 cup (225 ml) mayonnaise
1/4 cup (60 ml) pickle juice (I always add extra pickle juice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1701 kcal
Category
Salads

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Cornbread Salad

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