How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Coleslaw?

You need 9 ingredients. The key ingredients include: 12 head savoy cabbage, 8 ounces Baby Spinach, 4 green onions, ½ cup dry roasted peanuts, and more.

Is Thai Coleslaw suitable as salads?

Yes, Thai Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Coleslaw Recipe

Name: Thai Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 head savoy cabbage; 8 ounces Baby Spinach; 4 green onions; ½ cup dry roasted peanuts; 1 ounce mango flavored dried pineapple (Mariani's brand); ⅓ cup litehouse hot and spicy thai peanut sauce; ⅓ cup mayonnaise; ¼ teaspoon nature seasoning; ¼ teaspoon garlic powder

Thai Coleslaw – a delicious recipe with cabbage, Spinach, green onions, peanuts, mango, litehouse. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

12 head savoy cabbage
8 ounces Baby Spinach
4 green onions
½ cup dry roasted peanuts
1 ounce mango flavored dried pineapple (Mariani's brand)
⅓ cup litehouse hot and spicy thai peanut sauce
⅓ cup mayonnaise
¼ teaspoon nature seasoning
¼ teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salad Astoria
Bow Tie Ham Salad Recipe
Athenian Couscous Salad Recipe
Spinach Salad With Strawberries, Gorgonzola & Creamy Balsami

Thai Coleslaw

How did you like this recipe?

Frequently Asked Questions