Bake this irresistible Cornbread (Margot) at home. Made with flour, cornmeal, sugar and baking soda. Easy step-by-step instructions included.
This Cornbread (Margot) relies on simple, everyday ingredients such as wheat flour, well-ground, cornmeal, organic raw sugar and baking soda. It comes together quickly and makes 4 servings, at about 878 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026