Ramos Gin Fizz

1. 1

   Combine all the ingredients, except the soda and orange slice, in a cocktail shaker with crushed ice.

2. 2

   Shake vigorously.

3. 3

   When you think that you are finished shaking, shake some more.

4. 4

   Strain into a chilled Collins glass and top with enough soda water to fill the glass.

5. 5

   Garnish with an orange slice.

6. 6

   A classic gin fizz is made with gin, fresh lemon juice, sugar, and soda.

7. 7

   Its traditionally served in a tall Collins glass over ice.

8. 8

   Stirring in a frothy egg white changes it into a silver fizz, and adding orange flower water and cream or milk makes it a Ramos Gin Fizz, a drink created in the late 1800s by bar owner Henry Ramos.

* Per serving · 4 servings · Values may vary.

No additional tips available.