How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Dressing(Low-Fat) ?

You need 9 ingredients. The key ingredients include: 3 c. crumbled cornbread, 2 c. fat-free chicken broth, 3/4 c. onion, chopped, 1/2 tsp. salt, and more.

Is Cornbread Dressing(Low-Fat) suitable as soups & stews?

Yes, Cornbread Dressing(Low-Fat) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cornbread Dressing(Low-Fat) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Dressing(Low-Fat) Recipe

Name: Cornbread Dressing(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. crumbled cornbread; 2 c. fat-free chicken broth; 3/4 c. onion, chopped; 1/2 tsp. salt; 1/2 tsp. poultry seasoning; 1 c. bread crumbs; 1 c. celery, chopped; 2 egg whites; 1/2 tsp. pepper

Cornbread Dressing(Low-Fat) – a delicious recipe with crumbled cornbread, chicken broth, onion, salt, poultry seasoning, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. crumbled cornbread
2 c. fat-free chicken broth
3/4 c. onion, chopped
1/2 tsp. salt
1/2 tsp. poultry seasoning
1 c. bread crumbs
1 c. celery, chopped
2 egg whites
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cornbread Dressing(Low-Fat)

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