Bake this irresistible Cornbread Dressing at home. Made with milk, light bread, eggs and onions. Easy step-by-step instructions included.
This Cornbread Dressing relies on simple, everyday ingredients such as loaf light bread or biscuits, cream of chicken soup, oleo and chicken, boiled and deboned. It comes together quickly and makes 4 servings, at about 390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026