How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Waffles With Cajun Vegetables And Shrimp?

You need 5 ingredients. The key ingredients include: 1 (8 1/2-oz.) package corn muffin mix, 1/2 (8-oz.) block Monterey Jack cheese with peppers, shredded, 1 large egg, 3/4 cup milk, and more.

Is Corn Waffles With Cajun Vegetables And Shrimp suitable as seafood?

Yes, Corn Waffles With Cajun Vegetables And Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Corn Waffles With Cajun Vegetables And Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Waffles With Cajun Vegetables And Shrimp Recipe

Name: Corn Waffles With Cajun Vegetables And Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 1/2-oz.) package corn muffin mix; 1/2 (8-oz.) block Monterey Jack cheese with peppers, shredded; 1 large egg; 3/4 cup milk; 2 tablespoons olive oil

Corn Waffles With Cajun Vegetables And Shrimp – a delicious recipe with block Monterey, egg, milk, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 1/2-oz.) package corn muffin mix
1/2 (8-oz.) block Monterey Jack cheese with peppers, shredded
1 large egg
3/4 cup milk
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Waffles With Cajun Vegetables And Shrimp

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