How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn, Tomato and Basil Salad?

You need 6 ingredients. The key ingredients include: 12 ears white corn, large, husked, 10 tablespoons olive oil, 2 tablespoons garlic, finely chopped, 1 cup fresh basil, thinly sliced (packed), and more.

Is Corn, Tomato and Basil Salad suitable as salads?

Yes, Corn, Tomato and Basil Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn, Tomato and Basil Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn, Tomato and Basil Salad Recipe

Name: Corn, Tomato and Basil Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ears white corn, large, husked; 10 tablespoons olive oil; 2 tablespoons garlic, finely chopped; 1 cup fresh basil, thinly sliced (packed); 10 plum tomatoes, seeded, chopped; 6 tablespoons balsamic vinegar

Corn, Tomato and Basil Salad – a delicious recipe with white corn, olive oil, garlic, fresh basil, tomatoes, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

12 ears white corn, large, husked
10 tablespoons olive oil
2 tablespoons garlic, finely chopped
1 cup fresh basil, thinly sliced (packed)
10 plum tomatoes, seeded, chopped
6 tablespoons balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Salads

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