How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 14 ingredients. The key ingredients include: 1 (No. 2) can French-cut green beans, chopped, 1 (No. 2) can LeSueur peas, 1 can white Shoe Peg corn, 1 large jar pimentos, chopped, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2) can French-cut green beans, chopped; 1 (No. 2) can LeSueur peas; 1 can white Shoe Peg corn; 1 large jar pimentos, chopped; 1 c. diced onion; 1 c. diced celery; 1 c. diced green peppers; 1 c. sugar; 1 Tbsp. water; 1 tsp. salt; 1/2 c. oil; 3/4 tsp. pepper; 3/4 c. vinegar; 1/2 c. liquid from vegetables

Corn Salad

Eats Now Editorial Team · 672 kcal · Salads

Corn Salad – a delicious recipe with green beans, LeSueur peas, white Shoe Peg corn, pimentos, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Corn Salad

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