How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ck'S Korner Pub Bloody Mary (Bloody Caesar)?

You need 6 ingredients. The key ingredients include: 3 (32 ounce) bottles Clamato juice, 8 beef bouillon cubes (disolved in 2 cups of water), 2 1/2 cups vodka, 25 dashes celery salt, and more.

Is Ck'S Korner Pub Bloody Mary (Bloody Caesar) suitable as salads?

Yes, Ck'S Korner Pub Bloody Mary (Bloody Caesar) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ck'S Korner Pub Bloody Mary (Bloody Caesar)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ck'S Korner Pub Bloody Mary (Bloody Caesar) Recipe

Name: Ck'S Korner Pub Bloody Mary (Bloody Caesar)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (32 ounce) bottles Clamato juice; 8 beef bouillon cubes (disolved in 2 cups of water); 2 1/2 cups vodka; 25 dashes celery salt; 20 dashes hot sauce; 25 dashes Worcestershire sauce

Ck'S Korner Pub Bloody Mary (Bloody Caesar) – a delicious recipe with Clamato juice, bouillon cubes, vodka, salt, hot sauce, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 (32 ounce) bottles Clamato juice
8 beef bouillon cubes (disolved in 2 cups of water)
2 1/2 cups vodka
25 dashes celery salt
20 dashes hot sauce
25 dashes Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1088 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Garlic and Herb Salad Dressing
Tomato, Cucumber, and Chickpea Salad
Apple-and-Ham Salad
Blue Cheese Cheesecake with Baby Greens, Candied Walnuts and a Pear Vinaigrette

Ck'S Korner Pub Bloody Mary (Bloody Caesar)

How did you like this recipe?

Frequently Asked Questions