How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 5 ingredients. The key ingredients include: 2 small cans white peg corn, drained, 1/2 onion, chopped, 3/4 bell pepper, chopped, 8 oz. sour cream (light), and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 small cans white peg corn, drained; 1/2 onion, chopped; 3/4 bell pepper, chopped; 8 oz. sour cream (light); water chestnuts

Corn Salad – a delicious recipe with white peg corn, onion, bell pepper, sour cream, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 small cans white peg corn, drained
1/2 onion, chopped
3/4 bell pepper, chopped
8 oz. sour cream (light)
water chestnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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