How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Relish?

You need 11 ingredients. The key ingredients include: 1 doz. ears corn, cook on cob 10 minutes, cut off, 1 head cabbage, ground, 4 green peppers, ground, 2 red peppers, ground, and more.

Is Corn Relish suitable as general?

Yes, Corn Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Relish Recipe

Name: Corn Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 doz. ears corn, cook on cob 10 minutes, cut off; 1 head cabbage, ground; 4 green peppers, ground; 2 red peppers, ground; 2 onions; 2 c. finely chopped celery; 4 c. sugar; 1/3 c. mustard; 1 Tbsp. celery seed; 1 tsp. salt; 3 pt. vinegar

Try this homemade Corn Relish recipe the whole family will love. Made with ears corn, cabbage, green peppers and red peppers. Easy step-by-step instruct…

This Corn Relish relies on simple, everyday ingredients such as head cabbage, ground, green peppers, ground, red peppers, ground and onions. It comes together quickly and makes 4 servings, at about 1063 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1063

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Corn Relish

Tips for the best results

Variations & substitutions

My Personal Notes

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