How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green & Black Olive Tapenade?

You need 6 ingredients. The key ingredients include: 12 whole Pitted Green Olives, 12 whole Pitted Black Olives, 1 clove Garlic, 2 teaspoons Capers, Rinsed And Dried, and more.

Is Green & Black Olive Tapenade suitable as general?

Yes, Green & Black Olive Tapenade falls under the General category and is a great choice for this type of meal.

How do I store leftover Green & Black Olive Tapenade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green & Black Olive Tapenade Recipe

Name: Green & Black Olive Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 whole Pitted Green Olives; 12 whole Pitted Black Olives; 1 clove Garlic; 2 teaspoons Capers, Rinsed And Dried; 1 teaspoon Lemon Juice, Freshly Squeezed; 2 Tablespoons Olive Oil

Green & Black Olive Tapenade – a delicious recipe with Green Olives, Black Olives, clove Garlic, Capers, Lemon Juice, Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 whole Pitted Green Olives
12 whole Pitted Black Olives
1 clove Garlic
2 teaspoons Capers, Rinsed And Dried
1 teaspoon Lemon Juice, Freshly Squeezed
2 Tablespoons Olive Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
General

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Green & Black Olive Tapenade

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