Try this homemade Green & Black Olive Tapenade recipe the whole family will love. Made with Green Olives, Black Olives, clove Garlic and Capers. Easy st…
This Green & Black Olive Tapenade relies on simple, everyday ingredients such as whole pitted green olives, whole pitted black olives, garlic and capers, rinsed and dried. It comes together quickly and makes 4 servings, at about 68 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026