How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn-Pimento Salad?

You need 6 ingredients. The key ingredients include: 2 cups frozen or canned corn, thawed and/or drained, 4 ounces canned pimento, diced, 1 (4-ounce) can diced green chiles, 1 teaspoon ground cumin, and more.

Is Corn-Pimento Salad suitable as salads?

Yes, Corn-Pimento Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn-Pimento Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn-Pimento Salad Recipe

Name: Corn-Pimento Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups frozen or canned corn, thawed and/or drained; 4 ounces canned pimento, diced; 1 (4-ounce) can diced green chiles; 1 teaspoon ground cumin; Salt and ground black pepper; 1 tablespoon chopped parsley leaves

Corn-Pimento Salad – a delicious recipe with corn, pimento, green chiles, ground cumin, Salt, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups frozen or canned corn, thawed and/or drained
4 ounces canned pimento, diced
1 (4-ounce) can diced green chiles
1 teaspoon ground cumin
Salt and ground black pepper
1 tablespoon chopped parsley leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Salads

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Corn-Pimento Salad

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