How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Oysters?

You need 6 ingredients. The key ingredients include: 2/3 c. plain flour, 3/4 tsp. baking powder, 1/2 tsp. salt, 1/3 c. milk, and more.

Is Corn Oysters suitable as seafood?

Yes, Corn Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Corn Oysters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Oysters Recipe

Name: Corn Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2/3 c. plain flour; 3/4 tsp. baking powder; 1/2 tsp. salt; 1/3 c. milk; 1 egg; 2 c. corn kernels

Corn Oysters – a delicious recipe with flour, baking powder, salt, milk, egg, corn kernels. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2/3 c. plain flour
3/4 tsp. baking powder
1/2 tsp. salt
1/3 c. milk
1 egg
2 c. corn kernels

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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